• 2 Eggs - lightly beaten
• 1 can sweetened condensed milk
• 1 jar (28oz.) Nonesuch® Mince Meat
• 2 cups mixed candied fruit
• 1 cup chopped nuts
• 2 cups corn flake crumbs
• 2-1/2 cups flour
• 1 tsp. baking soda
• 36 candied cherries

Preparation -
Combine all ingredients except the cherries. Mix well. Place paper liners in 3 cup cake pans (for 36 cupcakes). Spoon the batter into the cups. Bake in a preheated oven at 300º for 45 to 50 minutes. Immediately after removing the mini fruitcakes from the oven, place a candied cherry on top of each one.