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1) In a pot add milk, cardamom seeds and washed rice and put it on a very low flame to cook. When the rice becomes very soft smash it and leave it on low heat until it thickens.
2) Add sugar and condensed milk. Cook to a boil.
Add rose water just before removing from heat. Garnish with dry fruit.
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Degree of Difficulty: Medium Recipe Category: Sweets/Desserts Recipe Ethnic Group: Pakistani |