Baked Roux

http://www.angelfire.comla3/cajunbayou0/
bigdaddysmak@cenla.com

BAKED ROUX

4 CUPS FLOUR
1 CUPS COOKING OIL

MIX FLOUR AND OIL. BAKE AT 375 DEGREES FOR 1-1/2 TO 2 HOURS STIRRING EVERY 12 TO 15 MINUTES.
TOOGIEE