http://www.angelfire.comla3/cajunbayou0/
bigdaddysmak@cenla.com
FRENCH TOAST
( CARA .......THIS RECIPIE'S JUST IN CASE YOU FORGOT HOW TO
MAKE THEM FOR ME. )
2 EGGS
2 TBSP OIL
1 CUP MILK
CINNAMON OPTIONAL
1 HEAPING TBSP SUGAR
I TBSP VANILLA
6 SLICES STALE BREAD
MIX SUGAR AND CINNAMON TOGETHER . ADD EGGS, MILK,
AND VANILLA TO IT. BLEND WELL. PUT OIL IN SKILLET (PREFERABLY BLACK SKILLET
IF YOU HAVE ONE) . DIP BREAD INTO MIXTURE AND THEN COOK IN SKILLET UNTIL
GOLDEN BROWN TURNING IT ONCE. ONCE DONE REMOVE FROM SKILLET AND SPRINKLE
WITH CINNAMON (OPTIONAL)
TOOGIEE