| Folding Wontons | |
| Basic Shape | |
| Moisten edges of the wonton wrapper with water. Place a teaspoon of filling in the center of the wonton wrapper and fold in half, into triangle shape. Press edges to seal. | |
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| More
Elaborate Shap |
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| 1. Place the wonton wrapper in front of you so it forms a diamond shape. Moisten the bottom edges of the wonton wrapper with water. Place a teaspoon of filling in the center of the wonton wrapper. | |
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| 2. Fold bottom corner of the wonton wrapper up, making a rough triangle shape, but do not make the bottom and top points meet. Instead, seal the bottom point to the wonton wrapper a short distance below the top point. | |
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| 3. Bring the side points of the triangle down so they overlap, and seal together. | |
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