Almond Tarts with Chocolate Shavings

Ingredients:

14 oz can Sweetened Condensed Milk (NOT EVAPORATED MILK)
2/3 cup milk
1 pkg instant vanilla pudding mix
4 oz frozen non-dairy whipped topping, thawed
4 oz packages single-serve graham cracker pie crusts
1/4 tsp almond extract

Procedures:

• For a dramatic garnish, dust these delicately flavored tarts with
  chocolate shavings and pile them high with pretty curls of white
  chocolate and semi-sweet chocolate.
• In large bowl, combine the sweet condensed milk, milk and almond extract.
• With mixer, beat in pudding mix.
• Fold in topping.
• Spoon into crusts.
• Cover and chill at least 1 hour.
• Refrigerate leftovers.

*NOTE: To remove crusts from foil pans, brush crusts with slightly beaten
egg white (before filling); bake in 375º oven 5 minutes.

• Cool; remove from foil pans.
• Fill; chill.
  

 

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