From: Chipster (CHIPMARY0012)
Ingredients:
1 & 1/2 cups rice bran
1 cup flour
1/2 cup brown sugar
2 tsps baking powder
1 tsp cinnamon
1 cup lowfat milk
2 egg whites
2 Tbsp vegetable oil
1/2 cup smashed banana
1/2 cup chopped pecans
Mixing & Baking instructions :
Preheat the oven to 425 degrees F.
Grease muffin pans or use paper muffin cups.
Put all dry ingredients in a large bowl & stir to blend.
In a seperate bowl, combine the wet ingredients. Pour the wet mixture over the dry and stir just to mix, being careful not to over blend. Spoon into muffin pans, filling each cup about 2/3rds full. Bake for 15-17 minutes, until golden brown.
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