Copyright ©1998
After bicycling from Southern Texas through Carlsbad Caverns, Albeuquerque
New Mexico and the Grand Canyon, we finally settled down on July 28th of 1982.
All told we had gone 5000 miles and it had taken us 10 months. We both got
a job, but
the difference in lifestyles was quite a culture shock after having had
such complete fredom while on the road.
We bought a television at the thrift store, but the picture kept breaking
up all the time.
The urge to conform being upon us once again, I bought this TV at a thrift
store for $50. However, soon after bringing it home I found that we'd been
gyped. It often would roll and the picture quality was poor. The apartment
was so damp, being made of cinder blocks, that black fungus would creep
up the bedroom wall behind were we slept. I suffered many strange symptoms
at the time, but never thought that the fungus was the culprit.
I remember feeling strangely dizzy after standing on a chair to hang something
at work and it got so bad that I went home. The next morning when I woke
up, Chris looked at me strange, "Why are your teeth all black?"
When I looked in a mirror, not only were my teeth as black as soot but
my tongue looked as dark as coal. It took me three brushes with toothpaste
before it was gone. I also remember during that time period wake in the
middle of the night to find myself standing on the bed asking, "Am
I in a pit?" Later, research showed that I was most likely suffering
from allergic reactions to mold and yeast. We had lived in such moldy conditions
for 10 months, and apparently our bodies had developed antigens against
molds.
We didn't have much money at the time, as I was only working 13 hours a
week at the Boys and Girls Club teaching kids art. We also would
do science experiments and performing magic tricks. On Saturdays, I taught
a wood shop class. Since Christine worked at a house for handicapped kids,
I'd rarely get to see her as she'd sleep-over each night. She'd bicycle
nine miles each day just to see me for an hour, then would bicycle back.
I worked there for three years. One summer, I taught a class called, "Baking
with Yeasted Breads". Surprisingly, all the kids loved it and would
patiently line up outside the door because only two sets of the first five
kids would have a chance at it.
The first baking class made all the difference because I'd told them that
we'd be making pizza. They'd all expected to be putting spaghetti sauce
on hamburger rolls with a slice of american cheese as they'd typically
done in 'Home-Ec'. But, once they saw they could pound dough, and they
could pound it as hard as they could hit it, they were hooked. We used
real mozzarella, grated, and made our own secret pizza sauce recipe.
One of the reasons that it was so successful was that the kids were starving.
Since they got to eat the food they'd bake afterwards, it took off. We
made everything from pizza and bagels to cookies, donuts and pretzels.
After they were baked, the kids would take them outside the room and would
proudly display them to the other kids (but rarely gave up any of the precious
food). They were always highly surprised that the food tasted exactly like
what you'd buy in a store.
The bathroom in the drawing would have drips of yellowish brown water on
the ceiling sometimes. I'd wipe it down with a sponge, but it would always
come back. Once, I stood on the toilet rim and touched my finger to the
liquid, smelling it and found it was yeast. I was baking so much bread
that the mist was rising to the ceiling and yeast was growing in the little
hanging water that would condensate.