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Barbecue Pork
(Yield: 4 Servings)
Ingredient:
2 lb pork
1 tsp salt
4 tsp sugar
3 tsp hoisin sauce
2 tbsp honey
3 1/2 slice ginger (minced)
3 red onion (chopped)
4 cloves garlic (chopped)
2 tsps soy sauce
2 tsps cooking wine
1/2 tsp BBQ pork spice powder
1/2 cp Food coloring (red)
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Preparation:
1. In a large container, combine all the ingredients and well to marinating mix.
Cut the pork into long 1 1/2" round pieces. Place pork pieces container
containing marinating mix and store in refrigerator overnight.
2. Preheat oven to 360 deg. F. Using a baking tray, place aluminum foil on
the tray and place pork pieces on top of the aluminum. Place tray in oven and
cook for 45 minutes. Turn pieces over and bake for another 30 minutes.
3. Remove pork from oven and cut into 1/8 slices. Serve with sesame seed
and mustard.
