Great Garlic Bread Spread 

3/4 c softened margarine
1/2 c parmesan cheese
1/4 c mayonnaise
1 tsp garlic powder
3 tbsp chopped parsley
1 loaf French bread

Mix ingredients together well. Split French bread lengthwise and spread mixture onto 
each half. Wrap in foil and bake in a preheated oven at 375 deg. for 20 min. 
Unwrap bread, open loaf and broil until slightly brown. 
This makes enough for 2 loaves. The spread can be stored in the fridge. 
NOTES : Better than a restaurant's!

Nutty Cheesy Garlic Bread

1 large. French loaf
1/4 c. butter -- melted
1 clove garlic -- crushed
1 tsp. savory
2 Tbsp. Dijon mustard
2 c. grated Swiss cheese
1 c. sliced almonds -- toasted
1/4 c. thinly sliced gr. onions

Slice bread in half lengthwise. Combine butter, garlic and savory. Brush on cut surfaces of bread. Spread mustard over butter mixture. Toss cheese with toasted almonds and gr. onions. Sprinkle on top of prepared bread. Broil 3 in. from heat source for 3 - 5 min. or until bubbly. Slice to serve. serves 8


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