4 egg whites, whisked until mixed
4 C. skim milk
1 C. molasses
3/4 C. oil
1 1/3 C. brown sugar
5 1/3 C. AP flour
4 C. oats
1 C. whole wheat flour
2 T. baking powder
2 t. baking soda
2 t. salt
1 T. + 1 t. cinnamon
1 t. nutmeg
5 C. diced apples
Raisins or currants (optional) as desired
Combine all wet ingredients. Combine
all dry ingredients, mixing well.
Add wet ingredients to dry ingredients, mixing
just until combined. Use a big
spoon and big stokes, do not overmix muffin
batter or muffins
will not have the correct texture. Spoon
into well greased
or sprayed muffins tins.
Bake at 400 deg. for approx. 15 min. or until
done.
Approx 5 doz.
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