For Sale Used Magazines Bon Appetit

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Last Updated June 13, 2003

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Ref Name Month Year Condition U.S. Price Can. Price Articles
ba1 Bon Appetit March 1983 Clearance 4.45 5.95 Perfect party idea Step by step to terrific tex mex cookong; Great new recipes for de;icious one-dish recipes; Entertain with a do-ahead Italian menu.
ba7 Bon Appetif April 1983 Good 4.45 5.95 Great brunches and dinners; Special spring recipes; show off part deserts
ba10 Bon Appetit September 1983 Clearance 4.45 5.95 Great regional cooking; New parties for fall; Easy Appetizers and breads
ba9 Bon Appetit October 1983 Clearance 4.45 5.95 Super new deserts for fall parties; Easiest brunches ever; Great wine buys
ba3 Bon Appetif January 1984 Clearance 4.45 5.95 Great dishes for Winter parties; Fabulous new diet recipes; Year's best wines
ba13 Bon Appetif February 1984 Clearance 4.45 5.95 Fabulous new Valentine desserts; Great regional cooking; Easy party menus; Special chocolate heart
ba4 Bon Appetit May 1984 Good 4.45 5.95 Fabulous Spring recipes-new parties,easy desserts and great pastas; Do ahead menus of Mexican favorites; Best Chicken Ever
ba11 Bon Appetif June 1984 Clearance 4.45 5.95 Great recipes easy menus; Special summer issue; How to cater your own party
ba14 Bon Appettit April 1985 Clearance 4.45 5.95 Fabulous new desserts for spring; Elegant chinese feast; Special party menus
ba16 Bon Appettit August 1981 Good 4.45 5.95 Super Deserts - try hot fudge Sunae Pie; The New Italian cuisine; Do-ahead party for eight
ba17 Bon Appettit September 1981 Fair - slight signs of age/use or wear 4.45 5.95 Step by Step recipes from a great French chef; Cooking couples terrific new party ideas; Super Cookies - a baker's dozen
ba18 Bon Appettit July 1981 Fair - slight signs of age/use or wear 4.45 5.95 special summer Issue - Great Picnics and barbacues; - easy party recipes
ba20 Bon Appettit April 1981 Fair - slight signs of age/use or wear 4.45 5.95 Step by step to Fabulous french pasteries; Party isea! one fork buffet; Great italian recipes
ba23 Appettit July 1978 Fair - slight signs of age/use or wear 4.45 5.95 Over 100 receipes and ideas for cool summer entertaining; Make it your-self Real old fashioned ice cream; Countdown to dinner for eight-checklist and rcipes; Mediterraneans salads; Michel Guerard More than Cuisine Minceur; Suzanne Somers in the kitchen; Cooking class with a San diego Chef
ba21 Bon Appettit July 1982 Fair - slight signs of age/use or wear 4.45 5.95 Best Ever party recipes specia - special summer issue - terrific barbacues and picnics
ba22 Bon Appettit November 1983 Fair - slight signs of age/use or wear 4.45 5.95 Special Holiday issue 150 Great Recipes