Topic: Food
photo credit: Steven Whitehurst
You will need:
2 cups half and half
1/4 tsp. Lawry's seasoned salt
1/8 tsp. black pepper
1/4 tsp. ground mustard
1 1/2 tbs. butter
1 lb. box of macaroni
1 package shredded sharp or extra sharp cheddar cheese (2 cups)
1 package shredded cheddar jack cheese (2 cups)
2 tbs. flour
bread crumbs to cover
Preheat oven to 375. Grease13x9 baking pan or spray with non-stick spray. Cook macaroni according to box directions. While macaroni is boiling, add dry ingredients to a ziplock bag and shake. Then add 2 1/2 cups of cheese to the bag and shake. When macaroni is done cooking, drain, then pour in the cheese mixture from the bag and mix. Pour into baking pan. Pour half and half over macaroni; top with remainder of cheese, then butter then bread crumbs. Bake for 45 minutes. Remove from oven and let sit for 10 minutes. Serve and enjoy.
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Posted by Steven Whitehurst
at 5:05 PM CDT
Updated: Saturday, 10 September 2016 7:51 PM CDT
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Updated: Saturday, 10 September 2016 7:51 PM CDT
Post Comment | Permalink | Share This Post