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Entrepreneurship

Explain the historic foundations of entrepreneurship in our free enterprise system.

     Entrepreneurship appeared in the economic literature of the sixteenth and seventeenth centuries as a description of merchants or craft workers who contracted their services. Entrepreneurship emerged as an explanation for free enterprise during the late eighteenth century, and then as the basis for industrial capitalism at the turn of the twentieth century. Only recently has it been recognized as a field of study in American business schools. We have refined the definition of entrepreneurship to mean those people who create new ventures by bringing together resources in new ways to benefit society, undertaking the risk for profitable rewards.

Discuss profiles of entrepreneurs and career implications for managers.

     Entrepreneurs are motivated to achieve unusual results, persistent in their endeavors, and intensely focused, optimistic, self&-reliant, and energetic. They also tend to persevere where others retreat, championing new ideas with determination. Although these characteristics may apply equally to many professionals and managers not involved in new ventures, entrepreneurs join to them a fierce independence and commitment to a new, often risky, idea. Managers can emulate this behavior, and many of the most successful corporate leaders have achieved success by behaving as entrepreneurs.

Discuss the concept of corporate entrepreneurship, or intrapreneurship.

     Corporate entrepreneurship, or intrapreneurship, is a label for corporate innovation that results in new products, new&-venture units, and often new companies. Instead of starting companies from scratch, however, corporate entrepreneurs work within existing companies to launch new ideas. They are supported by company resources and encouraged to take risks beyond the normal scope of company operations.

Identify stages of development for new and growing firms.

     In the incubation, or pre&-start&-up stage of planning, entrepreneurs realize an idea is worth pursuing and set about to investigate how to bring it alive. In the second, or start&-up, stage, entrepreneurs try to acquire seed financing to launch the enterprise, build product prototypes, and develop initial sales. In the third, or early&-growth, stage, entrepreneurs recognize opportunities for rapid growth; they now need substantial capital, resources, and an organization capable of achieving growth objectives. In the fourth, or later&-growth, stage, the entrepreneurial venture must make the transition to a professionally managed firm. Often companies "go public" at this stage to attract the investment needed for major operations.

Explain planning, organizing, leading, and controlling in new ventures.

     In planning new enterprises, entrepreneurs are without resources, market information, or experience with the new product or service. Planning is risky, and managers have little prior information on which to base future predictions of success. In organizing a new venture, entrepreneurs are concerned with acquiring resources, hiring employees, and making choices about how to structure the new enterprise. Leading new ventures can be a multirole responsibility because entrepreneurs can seldom afford to hire personnel to handle specialized tasks. In controlling a new venture, entrepreneurs are preoccupied with managing cash to keep the firm alive, but since they lack a cadre of supporting managers, they are often forced to personally control production, get involved in product design, lead field sales efforts, and do all the administrative work needed to keep the business going.

Describe how entrepreneurship and small&-business management differ.

     Entrepreneurs seek to create growing business enterprises by commercializing new ideas and encouraging wealth formation through innovation. Small&-business owners may also start new businesses that grow and create wealth, but frequently they seek autonomy of ownership by serving a local market with established products and services. According to the Small Business administration, a small business does not dominate its industry, has less than $10 million in sales, and employs fewer than 1,000 people.