Marketing of Services
Differentiate services from goods.
The American Marketing
Association has defined services as follows:
Services are products .
. . that are intangible, or at least substantial. so. If totally intangible,
they are exchanged directly from producer to user, cannot be transported or
stored, and are almost instantly perishable. Service products are often difficult
to identify, since they come into existence at the
same time they are bought and
consumed. They are composed of intangible elements that are inseparable, they
usually involve customer partition in some important way, cannot be sold in the
sense of ownership transfer, and have no title.
Contemporary Marketing
generalizes this lengthy definition: Services are intangible tasks that satisfy
consumer and industrial user needs. Many products have both goods and services
components. A continuum from pure services to pure goods is useful in
visualizing the differences and similarities between goods and services.
Identify the primary characteristics of services.
Six key elements of
services have marketing implications: &- intangibility, inseparability
from the provider, perishability, difficulty in standardization, buyer
involvement in the development and distribution of services, and great
variability in quality.
Explain the concept of service quality.
Service quality refers
to the expected and perceived qualities of a service offering. Gaps can exist
between expected service quality and perceived service quality. These gaps can
be favorable or unfavorable. Service quality is the major determinant of
consumer satisfaction or dissatisfaction. Five factors are involved in the
level of service quality: tangibles (physical evidence of the service);
reliability (consistency of service performance and dependability) &-
responsiveness (willingness and readiness of employees to provide service);
assurance (confidence communicated by the service provider); and empathy (the
service provider's efforts to understand the customer's needs and then
individualize the service delivery).
Outline the possible outcomes of a service encounter.
A service encounter is
the actual interaction point between the customer and the service provider. The
outcomes of service encounters fall into three categories: word&-of&-mouth,
service switching, and service loyalty.
Develop a classification for services.
Services can be
categorized in a variety of ways. One classification system first determines
whether the service is equipment&-based or people&-based. The second
level of classification is based on the skill levels required. Still another
system uses a series of five questions concerning the nature of the service,
the relationship between the service organization and customer, the degree of
customization, the demand and supply influences, and the method of service
delivery.
Explain how environmental factors affect services.
The economic, social&-cultural,
political&-legal, technological, and competitive environments have a
profound impact on services in the following ways:
A. The economic
environment has spurred the rapid growth of the service sector.
B. The social&-cultural
environment creates changes in consumer tastes for services over time.
C. The political&-legal
environment involves closer regulation of many service firms than good
producers.
D. The technological
environment produces innovations that lead to increased productivity in the
service sector.
E. The competitive
environment for services sometimes comes from goods producers or the government
rather than other services.
Discuss market segmentation and the marketing mix for services.
Service marketers can
use all four approaches to segmentation: geographic, demographic,
psychographic, and benefit segmentation. However, demographic segmentation is
the favorite option. The marketing mix for services often differs from that for
goods. For example, the intangible nature of services makes it difficult to use
some approaches to product strategy such as packaging, labeling, and sampling.
Pricing strategy is crucial for service providers. Demand and supply have to be
considered. Extensive negotiations are commonplace for professional services.
In regard to distribution strategy, service channels are usually simpler and
more direct than channels for goods. Finally, promotional strategy tries to do
the following: tangibilize the service; create a favorable image for the
service or the service firm; and demonstrate the tangible benefits of an
intangible service.