DIVA'S SHEPHERDS PIE

1 can of mixed vegetables (may use frozen, also)
2 pounds of potatoes
1 large onion, chopped
oil fir frying
1 pound of ground lean beef
2 oz. of butter
1/4 pint of milk
3 ounces of cheese, of your choice
Cook potatoes until soft.
Mash potatoes, adding milk butter, salt and pepper to taste.
Set aside.
In a large frying pan sautee onions,add beef till brown.
season with salt and pepper.

Preheat oven to 350 degrees
In a round deep baking dish, add cooked beef, layer on top of beef, the cooked vegetables, then prepared mashed potatoes.

Add grated cheese on top of potatoes, and melt butter.
Bake for about 25-35 minutes..covered for the first 15 minutes..then uncovered for the continued time., until chese is slightly a golden brown.
Allow to lay for about 15 minutes..to set firmness abit,then serve.