Chai Latte Recipe (Printer Version) - Pakistani Hot Beverage - Fauzia's Pakistani Recipes

Fauzia's Pakistani Recipes - The Extraordinary Taste of Pakistan

Chai Latte Recipe

Ingredients:

5 Vanilla Flavored Chai Tea Bags

4 tbsp. (60 ml) Brown Sugar

1 cup (250 ml) of Low Fat Milk (chilled)

4 cups (1,000 ml) of Cold Water

Directions:

Boil water; place Bigelow Vanilla Chai tea bags into teapot and pour boiling water over tea. Let stand 3-5 minutes.

Froth milk by using a latte-whip (an inexpensive gadget for whipping milk and other drinks available at any kitchen shop).

Add 1 tablespoon (15ml) brown sugar to 4 teacups, pour in tea and top with frothed milk.

Serving Suggestions: Serve Hot
Yield: 4 Servings
Preparation Time: 5 minutes
Degree of Difficulty: Easy
Recipe Category: Hot Beverage
Recipe Ethnic Group: Pakistani

Nutrition Facts Per Serving:
Calories: 62
Total Fat: 0.7 grams
Protein: 2.4 grams
Carbohydrates: 11.8 grams
Fiber: 0 grams
Cholesterol: 2.4 mg
Sodium: 40.3 mg
Potassium: 30 mg

Recipe Printed from TasteOfPakistan.com (Fauzia's Pakistani Recipes)