Fauzia's Pakistani Recipes - The Extraordinary Taste of Pakistan
Fettuccine Alfredo Recipe
Ingredients:
12 ounces of Dry Fettuccine
2 cups of Vegetables (any of your choice) (chopped & steamed)
2 cups of Soy Milk
6 tbsp. of Soy Cheese (grated)
4 cloves of Garlic (Lehsan) (minced)
A bunch of Fresh Parsley (chopped)
Black Pepper (Pisi Kaali Mirch) (fresh ground - to taste)
Directions:
In a pot of water cook pasta and drain. Place pasta in a large nonstick saute pan along with milk and garlic. Bring to a simmer, stirring frequently. Add cheese and continue cooking until the cheese melts and the sauce thickens. Stir in parsley and black peppers. Then add steamed vegetables. Toss gently and serve.
Yield: 4 Servings Degree of Difficulty: Easy Recipe Category: Pasta/Noodle & Cheese Recipe Ethnic Group: American
