To Serve Cold: Place in refrigerator to cool.
To Serve Hot: Bake in oven at 350 degrees for 20 minutes or until hot and bubbly.
Yield: 2 Servings
Degree of Difficulty: Easy
Recipe Category: Low Carb & Salad
Recipe Ethnic Group: American
Nutrition Facts Per Serving:
Carbohydrates: 2
Fiber: 0
Calories: 582
Fat: 44
Protein: 45
|
Copyright © (2007) Site Designed, Maintained & Created By, Webmaster Fauzia Malika Hussain - All rights reserved.
Recipe Printed from TasteOfPakistan.com (Fauzia's Pakistani Recipes)