Fauzia's Pakistani Recipes - The Extraordinary Taste of Pakistan
Singapore Fried Rice Recipe
Ingredients:
2 cups of
Rice
(boiled and cooled)
½ cup of
Slivered Almonds (Baadaam)
½ cup
Raisins (Kishmish)
(soaked for ½ hour and drained)
½ cup
Peas
(fresh or frozen)
½ cup
Green Peppers (Hari Mirch)
(diced)
½ tsp.
Salt
4 tbsp.
Butter
Directions:
Heat a skillet with 1 tablespoon butter and stir fry almonds until golden. Set aside.
Melt 3 tablespoons butter. Add salt and stir fry the rest of the ingredients. When heated throughly add the almonds, mix and serve.
Degree of Difficulty:
Easy
Recipe Category:
Main Course Rice
Recipe Ethnic Group:
Singapori
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Recipe Printed from TasteOfPakistan.com (Fauzia's Pakistani Recipes)
