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LE GOUT DU TERROIR

GASTRONOMIC SPECIALITIES

If Reuilly is the capital city of wine in the department of wine, The same village can also claim the title of gastronomic city. The different retailers have made some Tour de Force to offer very appetizing local food.

Click on the links to see or download the pictures of specialities.

  • Aux Saveurs du Berry (Boucherie) :

Andouillette à la ficelle

Pâté au lardons

Le pain berrichon aux lentilles

  • Thierry LAVEZARD (Boucherie) :

Boudin de Reuilly (90-91-92-93-94-96 French Award of Excellence; Gold Medaillist 1998)

Tourte Berrichonne

Croustillant aux lentilles du Berry

  • Alain ANTOINE (Boulangerie-Patisserie) :

Pavé aux noix

Panier des Ecresselles (Ice Cream) ; by order

Tarte aux Pruneaux

Le Cendré (cake created in 2001)

  • Le Prieuré (Boulangerie-Patisserie) :

Croquet de Reuilly

Le Prieur (cake)

36260

La Javelle (chocolate in swath form)

Le Saint-Jacques (cake created in 2000)

Le gourmet Berrichon

Arsene Lupin (cake with chocolate ; create in 2001)

 The 50 (A Cake to celebrate the 50th anniversary of Reuilly 's Wines Fest)

 

RETURN TO MAIN PAGE

REUILLY

THE WINE OF REUILLY

LIST OF WINEMAKERS 

GASTONOMIC SPECIALITIES

 

TOURISTIC PLACES

 

HISTORIC CHARACTERS

 

EXPOSITIONS AT THE OFFICE

 

PAUL SURTEL MUSEUM

 

THE NEW POSTAL FLAME

FRENCH PRESS REVIEW

 

LINKS

 

This website has been designed to introduce the Tourism Office of Reuilly

 

For more information, contact the Office : 5, rue RABELAIS ; 36260 REUILLY FRANCE

Tel : 02.54.49.24.94. (between 9h/12h and 14h/18h)

E-Mail : reuilly@fnotsi.net

Webmaster : François NERRAND and Arnaud LHOTE

fnerrand@yahoo.fr

lhotea@hotmail.com