CEI Contract Publishing

(860) 627 - 5544 Welcome to CEI Contract Publishing. Do you have a book that you want to put into print. CEI can do it for you. We will also arrange to have it copyrighted and listed in the Library of Congress. Our rates are editing, printing and binding are very reasonable. We provide the following services to get you published quickly and efficiently Advertising on our Internet Site, Copyright Registration, Editing, ISBN Numbers, Library of Congress Registration, Printing & Binding Below are some of the books we have printed and bound. Also show is a book we published on the internet without printing and binding.
	More Concoctions from the Beer Engineer The complete technical reference manual for the designing and brewing of all German and Irish Ales & Lagers. It contains enough information on hop schedule designing to keep the most enthusiastic brewer spellbound for years. This book shows all brewers how to design hop schedules for not only bitterness in international bittering units (ibu), but for hop flavor in combined flavor units (cfu), and hop nose in combined aroma units (cau). A unique brewing book with state-of-the-art techniques. ISBN 0-9632514-1-4, pp 205, $14.95
	The New Hard Cider Handbook The New Hard Cider Handbook takes the *HARD* out of making hard cider. Now in its third printing it covers every type of hard cider, Cysers, cider mulls, and other flavorings. Contains over 20 recipes and detailed instructions for making your own special hard cider. ISBN 1-888371-01-3, pp 49, at just $6.95
	Brewing by the Numbers The First Book of Homebrewing " - The best book for the first time home brewer. No unnecessary information; just the facts. A great first look into " World Class " brewing for anyone interested in the starting of a life-long love affair with brewing. Brewing Techniques " magazine, May/June 1996 issue, says, "A folksy style with down-home tips that make it seem that you are being taught by your German Uncle insisting on natural ingredients and practical solutions on the way to making 'World Class' beer. He makes it seem easy but at the same time provides enough information to enable the ambitious beginning home brewer to move on with confidence to experiment beyond kits." Retailers find this book perfect to accompany their starting brewing equipment kits since it is an extract from the more advanced book " More Concoctions From the Beer Engineer." ISBN 0-9632514-5-7, pp 41, $4.25.
	Internet Book - Fuzzy Guide to Chemotherapy The complete technical reference manual for the designing and brewing of all German and Irish Ales & Lagers. It contains enough information on hop schedule designing to keep the most enthusiastic brewer spellbound for years. This book shows all brewers how to design hop schedules for not only bitterness in international bittering units (ibu), but for hop flavor in combined flavor units (cfu), and hop nose in combined aroma units (cau). A unique brewing book with state-of-the-art techniques. ISBN 0-9632514-1-4, pp 205, $14.95
	This Crud's for You, or . . . Chemicals and How to Use Them This Crud's an new idea in handbooks. It just tells you about how to use most of the chemicals called for in the most common brewing and wine making recipes. Oh yes! It also informs you about all those little side effects that these chemicals may cause. It is the PDR of Chemicals for Zymurgy. No one who uses chemicals should be without this informative handbook. ISBN 0-962514-2-2, pp 24, at just $3.50
If you would like to buy one of these books or arrange for a consultation about your book Contact Us.

If you would like to buy one of these books or arrange for a consultation about your bookContact Us.

If you would like to buy one of these books or arrange for a consultation about your book
Contact Us.