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  1. Cheft's Secrets From Great Restaurants in Louisiana
 2. C'est un soupcon  3. Cooking And Chatting eith Sadie by Jane Angela Bordelon
 4. The Commcnder's Palace New Orleans Cookbook by Ella Brennen
 5. The Pink Pantry Cookbook
 6. Pots Pans & Pioneers II
 7. Ralph & Kocoo, A Tast OF Louisiana By Ralph & Kacoo Olinde
 8. Talk Abou Good!
 9. Taste and See
 10. A collection of XYZ Club favorite recipes. by XYZ Club, First United Methodist Church, Baton Rouge, La
 11. Acadiana profile's Cajun cooking
 12. More swamp cookin' : another batch of recipes from the Louisiana bayou by. Dana Holyfield
 13. Eula Mae's Cajun kitchen : cooking through the seasons on Avery Island by.Eula Mae Dore
 14. Los Isleños cookbook : Canary Island recipes
 15. Chef Paul Prudhomme's Louisiana tastes by.Paul Prudhomme
 16. Commander's kitchen by. Ti Adelaide Martin
 17. Cathedral cuisine
 18. New Orleans seafood cookbook by.Andrew Jaeger
19. Cajun cooking, Southern style : five generations of family recipes by.Pat Saizan Corbin
20. Secrets of a New Orleans chef : recipes from Tom Cowman's cookbook by.Tom Cowman
21. Swamp cookin' with the river people by.Dana : Holyfield
22. Mais Oui, Marie : Creole cookin : life and flavor in the Creole tradition:a
23. Recipes from Mike Anderson's Seafood and other south Louisiana favorites
24. World famous Lafayette, La cooking by. Crawfish-Man
25. Gumbo Shop : tradition and contemporary creole cuisine : a New Orleans restaurant cookbook
26. Making it easy : Cajun cooking : recipes and remembrances from Acadiana
27. Favre family cookbook : three generations of Cajun and Creole cooking from the Gulf Coast
28. Louisiana cooking secrets : guidebook & cookbook by.Kathleen DeVanna Fish
29. Justin Wilson's easy cooking : 150 rib-tickling recipes for good eating by.Justin Wilson
30. The food of New Orleans : authentic recipes from the Big Easy by. John DeMers
31. Best of the best from Louisiana II : selected recipes from Louisiana’s favorite cookbooks
32. Culinary secrets : treasures from Margo and Mary Ann's Louisiana kitchen by.Margo B.Hayes
33. Savory secrets : a collection of recipes from Runnels School
34. 200 years of New Orleans cooking by.Natalie Vivian Scott
35. Justin Wilson looking back : a Cajun cookbook by. Justin Wilson
36. Time out for cooking : favorite recipes from Louisiana's famous athletes
37. A cook's tour of the bayou country : recipes
38. 50 years of good cooking.by. First Baptist Church (Baker, La.
39. Acadiana profile's Cajun cooking
40. Acadiana profile's Cajun cooking, part 2
41. La Bonne cuisine : cooking New Orleans style by. All Saints' Episcopal Church, River Ridge, La.
42. Cajun revelation : cooking secrets from Acadiana'a award-winning chefs
43. Chef Prudhomme's Fork in the road by.Paul Prudhomme, Terri Landry
44. Cooking for the family : New Orleans and deep south by. Penny Pounds
45. New Orleans cooking by. Jillian Stewart
46. What's cookin'by. Canal Street Presbyterian Church
47. What's really cooking in Crowley by. Trinity Episcopal Church (Crowley, La.). St. Margaret's Guild.
48. Louisiana cooking with Ambrosia by. Sebastian Morris Ambrosia
49. Cajun cooking for beginners by. Marcelle Bienvenu
50. The basics of Creole cooking by. Sylvia Jane Barbre
51. Classic Cajun culture & cooking by. Lucy Henry Zaunbrecher
52. Chef Paul Prudhomme's fork in the road : a different direction in cooking by.Paul Prudhomme
53. Simply Edna's : a taste of Southern Louisiana cooking by.Edna J.Huggins
54. Cajun cooking : succulent recipes from Louisiana by. Marjie Lambert
55. The Louisiana Proud collection of home cooking by. Andy Smith
56. Justin Wilson's homegrown Louisiana cookin' by. Justin Wilson
57. Cookin' country Cajun : cooking from the true Acadian country of Louisiana by. Bobby Potts
58. Patout's Cajun home cooking by.Alex Patout
59. Justin Wilson's outdoor cooking--with inside help by.Justin Wilson
60. Louisiana's original Creole seafood recipes : a complete coverage of all Louisiana's bountiful seafood
61. We knew you wouldn't remember - so we wrote it down : a collection of memories & recipes from the Murry Girls, Oakland, Louisiana
62. Something old & something new : Louisiana cooking with a change of heart By John D.Folse
63. Chef Paul Prudhomme's kitchen expedition by. Paul Prudhomme
64. Louisiana cookin'
65. Creole flavors : recipes for marinades, rubs, sauces, and spices by.Kevin Graham
66. Halliday's New Orleans food explorer : tours for food lovers by. Fred Halliday
67. Classic Cajun : hot and spicy Louisiana cooking
68. The Southern Accent Cajun and Creole cookbook by. Frances Wood
69. In my Father's kitchen cookbook
70. Louisiana temptations : recipes from Louisiana Farm Bureau Women.
71. Nun better : tastes and tales from around a Cajun table
72. Reminiscences and recipes of University Baptist Church.
73. The top 100 Cajun recipes of all time
74. From the sugar bowl : a collection of Cajun recipes from Louisiana sugar families & their friends
75. Cookin' with Queen Ida by. Queen Ida
76. Tony Chachere's second helping : a lifetime collection of the ole master's favorite Cajun & Creole recipes by.Tony Chachere
77. Roger's Cajun cookbook by. Vernon Roger
78. I want 'dat Cajun cookbook : a collection of Cajun cuisine by.Remy
79. River Bend entertains : a recipe collection by. River Bend Ladies Club
80. River road recipes III : a healthy collection by.Junior League of Baton Rouge
81. The little gumbo book : twenty-seven carefully created recipes that will enable everyone to enjoy the
82. The 100 greatest New Orleans creole recipes by Roy F.Guste
83. Chef John Folse's plantation celebrations : recipes from our Louisiana mansions by. John Folse
84. Frank Davis cooks Cajun, Creole, and Crescent City by. Frank Davis
85. The Cajun Louisiana "Boudin trail" : your personal guide to Cajun Louisiana featuring food and history by. Roger D.Prejean
86. Cajun men cook : recipes, stories & food experiences from Louisiana Cajun country.
87. Elegant entertaining along St. Charles Avenue : authentic menus and 1890's recipes from the Garden District of New Orleans
88. Andrea's light : New Orleans Italian cookbook by. Andrea Apuzzo
89. A trim & terrific Louisiana kitchen : an easy and lighter approach to Southern cuisine by. Holly Berkowitz Clegg
90. New Orleans cooking
91. La croix rouge cookbook
92. Tell me more : a cookbook spiced with Cajun traditions & food memories
93. Cajun Delights : our favorite recipes, featuring a complete section for young people.
94. The Louisiana Gumbo cookbook by. Bea Weber
95. Louisiana festivals cookbook
96. The Court of Two Sisters cookbook : with a history of the French Quarter and the restaurant by Mel Leavitt
97. Simply Edna's : a taste of Southern Louisiana cooking by.Edna J.Huggins
98. Great chefs of New Orleans
99. Great chefs of New Orleans II
100. Simply the best Louisiana seafood : 4-H cookery contest
101. Cajun cuisine : authentic Cajun recipes from Louisiana's bayou country
102. The little New Orleans cookbook : fifty-seven classic Creole recipes that will enable everyone to enjoy
103. The Louisiana Proud collection of home cooking by. Andy Smith
104. Pirate's pantry : treasured recipes of southwest Louisiana. by.Junior League of Lake Charles
105. Cousins by the dozens" : recipes of traditional Louisiana Creole seafood preparation by. Gerald Durel Arnold
106. French and Cajun recipes "detailed" for beginners by. Sydney-Lee J.Girard
107. The Official Louisiana seafood & wild game cookbook
108. Louisiana light : low-fat, low-calorie, low-cholesterol, low- salt : Cajun and Creole cookery by.Roy F.Guste
109. Brennan's New Orleans cookbook : with the story of the fabulous New Orleans restaurant by. Hermann B Deutsch
110. The Picayune Creole cookbook
111. Roger's lite cajun cookbook by.Vernon Roger
112. Cookin' country Cajun : cooking from the true Acadian country of Louisiana by.Bobby Potts
113. Delicious heritage : Louisiana recipes by. Nippy Carville
114. Arnaud's creole cookbook by.John DeMers
115. Recipes from an old New Orleans kitchen by.Suzanne Ormond
116. Roger's cajun cookbook by.Vernon Roger
117. Kosher Cajun cookbook by.Mildred L.Covert
118. Award winning recipes of Louisiana chefs
119. A Louisiana seafood cookbook : recipes
120. The Magnolia Mound Plantation kitchen book : being a compendium of foodways and customs of early Louisiana, 1795-1841,
121. Cajun and Creole cooking by. Denise Colette Harding
122. New Orleans cook book by.Lena Richard
123. Paradise Cafe : low calorie cuisine cookbook : Cajun-Creole-Italian specialties by.Catherine Deano Hardman
124. Best of the best from Louisiana : selected recipes from Louisiana's favorite cookbooks
125. Down the bayou : a collection of favorite recipes
126. Eating together : recipes' recollections by.Lillian Hellman
127. The New Orleans Italian cookbook by.Italian-American heritage cook book of Jefferson
128. Jambalaya : the official cookbook of the Louisiana World Exposition
129. The Frank Davis seafood notebook by.Frank Davis
130. Voilà! : Lafayette centennial cookbook, 1884-1984 Jean K. Durkee
131. Louisiana entertains : menus and recipes from the Rapides Symphony Guild, Alexandria, Louisiana
132. Recipes from Miss Louise
132. The Junior League of Lake Charles, Inc. presents Pirate's pantry :
135. The Shadows-On-the-Teche cookbook : hospitality, a tradition along the bayou
cookbook filled with authentic Creole recipes and stories by. Marie Lastrapes
by Michael H. Anderson ; compiled by Angie Perry
by. Richard Stewart
recipes : plus "gourmet cooking at its best by.Tony Chachere
special experience of gumbo by. Gwen McKee
by. Susan R. Laudeman
the special cuisine of New Orleans by. Gwen.McKee
interspersed with anecdotes, incidents & observations
treasured recipes of southwest Louisiana by. Junior League of Lake Charles
133. New Orleans by the bowl : gumbos, jambalayas, soups, and stews by. John DeMers