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CHOCOLATE ZUCCHINI NUT BREAD

1 cup Salad oil
2 cups Sugar
3 eggs; beaten
2 oz Chocolate, baking; melted
2 cup Zucchini; grated, peeled
1 ts Vanilla
3 cup Flour
1 ts Salt
1 ts Cinnamon
1/4 ts Baking powder
1 ts Baking soda
1 cup Nuts; chopped
1/2 cup Chocolate chips

Cream oil and sugar together, then add the beaten eggs. Fold melted chocolate into egg mixture along with zucchini and vanilla. Sift flour with salt, cinnamon, baking powder and baking soda. With a large spoon, stir into zucchini mixture, along with nuts and chips. Mix thoroughly. Spoon into 2 well-greased 9" x 5" pans. Bake at 350F for 1 hr.

MY NOTE: Excellent Quickbread. Very Moist and sweet.

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