FRENCH COCONUT PIE
Ingredients:
1/2cup melted butter or margerine
4 eggs beaten
1 1/2 cups sugar
1 teaspoon vanilla
1 1/2 cups coconut
Mix in order of listing...
Pour into a deep dish pie shell..
Bake 400 degrees for 10 min
375 degrees for 15 min
350 degrees for 20 min
We enjoy this served warm...
It is yummy...hope you all enjoy
Submitted by Liz101s
Dec 16, 2000
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