NEM'S GOLASH
Ingredients:
4 to 5 large potatoes
1 large onion - sliced
1 medium Bell pepper - sliced
1 medium head cabbage
2 pounds smoked sausage
2 cloves garlic minced - (Hillshire Farms, etc.)
Seasonings -- to taste (My preference, pepper and
Maggi seasoning, dash of oregeno, 2 healthy
shakes of tabasco or liquid pepper )
3/4 to 1 cup water (beer or white wine is xtragood)
Method:
Peel and slice potatoes 1/4 to 1/2 inch thick.Put in bottom of
large roasting pan.
Slice onion and Bell pepper and puton top of potatoes.
Season at this time to taste.
Chop cabbage and put on top of the potatoes,onions and Bell pepper.
Season a little more if desired.
Slice the smoked sausage into rounds about 1/4 to
1/2 inch thick and scatter over the top of cabbage, covering
completely.
Pour the water over all of this.
Cover with foil or lid and bake in a 350 degree oven for 1 to 1 1/2
hours or until potatoes are done.
NOTES:You could also use chicken instead of the smoked sausage, and
maybe even use cooked ground beef.. even so I add 1/4 lb browned sausage.
Submitted by Nemsis
January 9, 2000
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