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Applesauce Cream

APPLESAUCE CREAM

Blend applesauce with spices. Using electric mixer at high speed, beat evap. milk in medium bowl until it is of consistency of whipped topping.

Using a rubber spatula, fold whipped milk into applesauce. Spoon into 4 parfait glasses, and chill for 1 hour. Makes 4 86 calorie servings.