Frontier Room - Seattle (Belltown)
Architech's rendering of the barbecue joint
2203 First Avenue, Seattle WA
206-956-7427
Southern Pride barbecue pit equipped to grill and slow-cook.
Frontier Room
Features Niman Ranch pork ribs and beef. Chef Paul Michael, a Lousiana native, works slow-cook magic with the Southern Pride barbecue pit.
Sides include sweet potatos, cornbread, and coleslaw. The Lousiana Bread Pudding is a specialty.
The Frontier Room offers a refuge from the bustle of Seattle's Belltown. Lunch Tuesdays-Friday, and dinner Tuesday-Saturday.
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