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Chocolate Cheesecake

Chocolate Cheesecake

Ingredients:

ready made chocolate graham cracker crust
2 (8 oz) packages cream cheese softened
1/2 cup sugar
1/2 teaspoon vanilla
2 eggs
4 squares (4 oz) baker's semisweet chocoate, melted

Directions:

Preheat oven to 350°F. Mix all the ingredients except the crust in a large bowl with a hand mixer. Pour into prepared crust and bake 40 minutes or until the center is almost set. Cool and refrigerate for at least 3 hours. Garnish with whipped cream if desired.

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