Seasoned Oyster Crackers

Submitted by: Lindsay Brown

Original source: Connie Husband

12-16 oz. plain oyster crackers
1 pkg. Hidden Valley Ranch dressing mix
1/4 tsp. lemon pepper
1/2 - 1 tsp. dill weed
1/4 tsp. garlic powder
3/4 - 1 c. vegetable oil

Combine dressing and oil in large bowl, add other ingredients, and add crackers. Stir to coat. Spread crackers on a baking sheet in 250 F oven for 20 minutes. Stir after 10 minutes.