1/4 C instant minced onion
1 1/4 C water, divided
8 C, about 14 pieces, of firm white bread cubes
3 C pared, cored and finely chopped apples
3/4 C chopped walnuts
1/2 stick or 4 T butter/oleo, melted
1 1/2 t salt
1 pinch black pepper
1 t sage
1 egg, lightly beaten | In cup, combine minced onion, and 1/4 c. water. Set aside 10 minutes to soften.
In large bowl, combine bread cubes, apples, walnuts, butter, salt and pepper, sage and egg.
Add reserved onion and
remaining 1 c. water.
With spoon, or your hands, mix well.
Turn into a well greased casserole.
Bake uncovered, at 350 degrees F until apples are tender, or about 40 minutes. |
