* Exported from MasterCook *

                             Green Sauce

Recipe By     : MyFree.Com's Daily Cooking Edition
Serving Size  : 22    Preparation Time :0:00
Categories    : Appetizers 1 Point Per Serving

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3             medium  green tomatoes -- chopped
  4                     tomatillo -- chopped
  2                     jalapeno peppers -- chopped
  3             cloves  garlic -- peeled and chopped
  3                     avocados
  4             sprigs  cilantro
  1           teaspoon  salt -- or more if needed
  1 1/2           cups  fat-free sour cream

Put first 4 ingredients in sauce pan bring to a boil, lower heat and simmer for 15 
minutes or until tomatillos are soft. Cool. Peel and slice avocados. Place all 
ingredients in blender or food processor until smooth. Pour into container and add 
sour cream... stir to mix. Cover and chill 

Description:
  "1 Point Per Serving"
Yield:
  "5 1/2 cups"

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Per serving: 64 Calories (kcal); 4g Total Fat; (55% calories from fat); 2g Protein; 
6g Carbohydrate; 2mg Cholesterol; 115mg Sodium
Food Exchanges: 0 Grain Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 Fat; 
0 Other Carbohydrates

Serving Ideas : -- serve with chips

NOTES : Serving size 1/4 Cup

(You may need to take out seeds of the jalapenos- depends on how hot you like it.) 
You can find the tomatillos at most super markets in the produce section, along with 
green tomatoes too.