* Exported from MasterCook *

                               Capellini

Recipe By     : Weight Watchers Complete cookbook
Serving Size  : 6     Preparation Time :0:00
Categories    : Pasta 3 Points Per Serving

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  6                     tomatoes -- chopped
  1                     onion -- chopped
     1/2           cup  basil -- chopped
     1/4           cup  red wine vinegar
  2        tablespoons  olive oil
  3             cloves  garlic -- minced
  1           teaspoon  sugar
     1/4         pound  pasta -- capellini
     1/4           cup  grated parmesan cheese

In a large non-reactive bowl, combine the tomatoes, onion, basil, vinegar, oil, 
garlic and sugar. Let stand, covered, at least 4 hours. 
Meanwhile, cook the capellini according to package directions; drain and place in a 
large serving bowl. Top with the sauce; toss to combine. Serve, sprinkled with the 
cheese.

Description:
  "3 Points Per Serving"
Source:
  "Shared by: Ella M"

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Per serving: 179 Calories (kcal); 6g Total Fat; (30% calories from fat); 6g Protein; 
27g Carbohydrate; 3mg Cholesterol; 77mg Sodium
Food Exchanges: 1 Grain Starch); 0 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 1 Fat; 
0 Other Carbohydrates