Low-Fat Romano-Oregano Bread

Shared by: Dancer

4 Points Per Serving

3 cups bread flour

1 cup water

3/4 cup Romano cheese, grated

3 tablespoons sugar

1 tablespoon dried oregano

1 tablespoon olive oil

1 teaspoon salt

1 package yeast

Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.

12 servings.

Per Serving Calories...172...Fat...4 g...Carbs... 29 g...Sodium...270 mg ...Fiber..0 g.