Oat Bran Banana Nut Muffins

Recipe By : Adapted from The 8-Week Cholesterol Cure

2 Points Per Serving

2 1/4 cups oat bran

1 tablespoon baking powder

1/4 cup brown sugar -- packed

1/4 cup chopped pecans -- or walnuts

1 1/4 cups skim milk

2 bananas -- very ripe

2 egg whites

2 tablespoons canola oil

1 teaspoon vanilla extract

Preheat oven to 425º. Mix the dry ingredients in a large bowl. Mix the milk, bananas, egg whites, and oil in a bowl or blender. Add to the dry ingredients and mix. Line the muffin pan with paper baking cups and fill them with batter. Bake for 15 minutes. Watch closely that these do not overcook.

Serving Size : 13

Per muffin:

Calories: 130 Fat: 5.2 Fiber: 3.6

Shared by: Becky