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Tuna Noodle Casserole

16 ounce bag noodles
2 cans tuna
2 cans cream of mushroom soup
1 can peas drained
shredded cheese
salt
pepper
1/2 to 1 cup milk
2 tablespoons sour cream

Boil noodles, drain. Mix all ingredients except cheese. Put in a baking dish, top with cheese, bake at 350 degrees till brown.

Can top with crushed potato chips instead of cheese if desired.