~ Veggie Salad ~
In a medium sauce pan add: 1 Cup of vinegar,or smaller amount of vinegar
and 1 cup of pure virgin olive oil, add 1 cup of sugar and bring to a boil
to melt the sugar, stirring constantly, set aside.
In a bowl add the following sliced raw Vegies:
Mushrooms, carrots, broccoli, cauliflour, zucchini = {courgette},
or any vegi combination you desire that appeal to your taste buds.
Pour the sauce over the vegies, and put in the fridge to cool.
Serve when ready!
Thanks Peter for another awesome recipe!
Peter is my friend from New Zealand
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Email: mistyblue@mobiletel.com
