~ Tartar Sauce ~
1 cup mayonnaise
1 hard boiled egg, chopped fine
1 lge. dill pickle, chopped
1 Tbsp. French dressing
1 Tbsp. fresh lemon juice
1/4 onion, chopped very fine
Put all ingredients together,
mix well, this can also be
done, in a blender or food processor.
Chill; serve with seafood.
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