Spinach Balls

Super easy appetizer...for those last minute holiday guests.

2 (10 oz) pkgs. frozen, chopped spinach, cooked and drained
1 1/2 cups Pepperidge Farm stuffing mix
1 stick melted butter or margarine
2 eggs, slightly beaten
Pepper
Garlic powder

Mix all ingredients and form into balls. Bake for 12 minutes at 375*.