Michigan State University Extension
Preserving Food Safely - 01600193
10/13/97

LETTUCE FACTS

Availability:
mid June through mid September (field grown)  

Days
to Maturity: 40-50 days for leaf lettuce               


                 70-75 days for head lettuce               

Approximate
Yield/10 feet of row: 5 pounds of leaves        


                                 10 heads                  

Per
Person Requirements:                                    


 Fresh: 10 feet of row for head and leaf lettuce.          

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