Michigan State University Extension
Preserving Food Safely - 01600526
10/13/97

DRYING FRUIT

 Drying fruit is not very different from drying vegetables.

An
 electric  dehydrator  will  provide you  with  the  most

successful
 results since the high moisture content of  most

fruits
makes oven drying impractical.   When drying sulfured

fruits,
 it  is best to place the dehydrator in a garage  or

other
well ventilated room since the small amount of  sulfur

fumes
released may irritate eyes and nose.                  

Go To Top of File &&&&&& MSU Extension Home Page &&&&&& Main Page for this Data Base

This information is for educational purposes only. References to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned. This information becomes public property upon publication and may be printed verbatim with credit to MSU Extension. Reprinting cannot be used to endorse or advertise a commercial product or company. This file was generated from data base 01 on 03/09/98. Data base 01 was last revised on 10/13/97. For more information about this data base or its contents please contact wrublec@msue.msu.edu . Please read our disclaimer for important information about using our site.