Michigan State University Extension
Preserving Food Safely - 01600634
10/13/97

STORING UNCOOKED JAM

    Store  uncooked  (freezer) jams in the refrigerator  or

freezer.
  They can be held up to 4 weeks in a  refrigerator

or
up to a year in a freezer.   If kept at room temperature,

they
will mold or ferment in a short time.  Once a container

is
opened, jam should be stored in the refrigerator.        

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