Michigan State University Extension
Preserving Food Safely - 01600813
10/13/97

FREEZING BEAN SPROUTS

    Bean sprouts may be frozen.   Wash sprouts and  remove 

seed
coats. Heat one layer at a time in steam for 3 minutes 

minutes.
 Cool promptly in cold water and drain.  Pack into 

containers.
 Seal, label and freeze.                        

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