Steamed Baby Asparagus
Serves Six
Prep Time: 5 mins. Cook time: 10 mins
Ingredients
1/4 cup sugar
1 pound baby asparagus, trimmed
1 quart water, boiling
1/4 cup butter
1/8 teaspoon salt, or to taste
1/8 teaspoon ground black pepper
Directions
Heat heavy sauce pan. Add sugar. Stir just until melted. Add asparagus and boiling water. Cover pan. Boil hard for rive minutes. Drain, melt butter. Add asaparagus. Stir just until coated and hot, season to taste.
