Cherry Yogurt Bread For Bread Machine
Shared by: Pat
Yield: 8 Servings
3/4 c Water
3 c White bread flour
1 1/4 ts Salt
3/4 c Cherries, dried
1/2 c Cherry yogurt
1/4 c Applesauce, unsweetened
1 tb Brown sugar
2 ts Fast rise yeast ***OR***
3 ts Active dry yeast
Regular loaf yields about 8 slices, large about 12 slices
SUCCESS HINTS: ~------------- Use low fat fruited yogurt.
Add the dry cherries whole. If you want whole cherries, add them at the
beep in the fruit/nut cycle. This recipe can be used with the regular and
rapid bake cycles.