CHOCOLATE BANANA MUFFINS
Recipe sent by: Polly
makes 12
2oz unsweetened chocolate
1 cup buttermilk
1/3 cup oil
1 package banana bread mix
1/4 cup unsweetened cocoa
1 cup semi-sweet choolate chips
2 eggs, slightly beaten
Heat oven to 400°, prepare muffin tins.
In small saucepan over low heat, melt unsweetened chocolate, stirring constantly.
Stir in 3 tbsp buttermilk and 1 tbsp oil, blend well.
In large bowl, combine bread mix and cocoa, mixing well.
Add remaining ingredients and stir until dry ingredients are just moistened.
Spoon into prepared muffin tins.
Bake at 400° for 18-22 minutes or tester comes out clean.
Cool on wire rack. 
