HAMBURGER PIE
Recipe sent by: Jo
1 c. Bisquick or like mix
1/3 c. light cream
1 lb. ground beef
2 medium onions, sliced
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. Bisquick or like mix
2 eggs
1 c. small curd cottage cheese
Heat oven to 375 degrees.
Mix Bisquick; cream well.
Knead 10 times on board dusted with flour or Bisquick.
Roll dough into a circle to fit (9-inch) pie pan.
Ease into pan and fork or crimp edges.
Saute beef and onions until beef is browned.
Add seasonings and the 2 tablespoons Bisquick or like mix. Spread into pie pan lined with dough.
Beat eggs slightly and blend with cottage cheese.
Pour over meat mixture. Sprinkle with paprika.
Bake about 30 minutes.
Freezes well before or after baking.