PEACH COBBLER CRUMB CAKE
Source: Da5KidzMom
1 (16 oz.) can of peaches in light syrup
1 box yellow cake mix
1 cube of butter, sliced
Pour peaches and syrup in 9 x 13 cake pan. Sprinkle cake mix over
peaches. Top with butter slices. Bake at 350 degrees until golden
brown. Serve with Cool Whip or alone.