Alma's Pineapple Cake

Shared by Denise Last
from the kitchen of Alma Kimble

1 box white cake mix
1 can crushed pineapple undrained
1/2 of a container ready to use vanilla frosting

Prepare cake according to package directions. Pour in to a greased and
floured 9 by 13 inch pan. Bake according to package directions. When cake is
done poke holes in cake with large fork. Pour pineapple over cake. Place
frosting in a small cup and microwave until softened. Pour over cake. Let
cool before cutting.

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Chilled Pineapple Cake

Recipe By    : Luan
Submitted by: Deirdre Dee Cox

   1 box    white cake mix w/ pudding
   1 can    sweetened condensed milk
   1 can    crushed pineapple
   1 tub    Cool Whip

Prepare and bake cake according to the box directions. After baking,
poke holes in the cake. Pour the sweetened condensed milk over the cake
and spread it completely. Chill cake. Before serving, add crushed
pineapple (or may use another fruit) and frost with Cool Whip. Keep
cake chilled.

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