DINNER @ GAZEBO GARDEN RESTAURANT
|
-
Soup (Vegetable Chicken / Ministra, Etc)
-
Nasi Putih (Steamed Rice)
-
Nasi goreng (Fried Rice)
-
Ayam Goreng (Fried Chicken)
-
Biztik Gazebo (gazebo beefsteak)
-
Sate Ayam (chicken Skewer / saslik)
-
Bakmi Goreng (Fried Noodles)
-
Chap Cay Cha (Combine of Vegetable)
-
Tempe (A Cake at farmented Soya-beans)
-
Tahu (A Chinese Cake at Soya flour)
-
Bergedel / Bakwan (fried Burger Potatoes / Fried vegetables
cake)
-
Orak - Arik (Wortel, kentang, Buncis Goreng (Blanch Vegetable,
Stringbean, Carrot sauted with Scramble Egg)
-
Tumis Jagung Muda / Kacang panjang / Bayam (Corn/Stringbean
cooked in fat)
-
Daun Ketela/Sawi (Cassava leave with coconut mill)
-
Lalaban (Fresh Vegetables)
-
Acar (Cucumber Pickles)
|
|
|
|
|
|